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DESCRIZIONE
Discover Colombia Candy & Cherry, a premium specialty coffee from Cauca, Colombia, grown at an altitude of 1,860 metres above sea level. Crafted from the Red Bourbon variety and processed using the Mosto Anaerobic method, this exceptional coffee achieves a cup score of 89. Enjoy a delightful flavour profile of cherry candy, strawberry jam, cherry blossom, and raisins, delivering a sweet, fruity, and beautifully aromatic coffee experience.
Product Details
- Product Name: Colombia Candy & Cherry
- Origin: Colombia
- Region: Cauca
- Process: Mosto Anaerobic
- Variety: Red Bourbon
- Altitude: 1,860 MASL
- Cup Score: 89
- Flavour Profile: Cherry candy, strawberry jam, cherry blossom, and raisins