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DESCRIZIONE
Discover the vibrant character of MIKAH Papua New Guinea Wahgi Tropica, an exceptional specialty coffee sourced from the renowned Wahgi Valley and produced by the dedicated team at Sigri Estate. Grown at elevations of 1,550–1,600 metres above sea level, this distinctive Typica variety reflects the care and craftsmanship behind Papua New Guinea’s celebrated coffee heritage.
Naturally processed to enhance its unique character, this coffee is made from carefully hand-picked, fully ripe cherries that are meticulously inspected for quality and uniformity. Following sun-drying, the beans undergo a 21-day conditioning process to develop greater complexity and a beautifully balanced flavour profile.
Enjoy vibrant notes of red grapes, banana, and red berries, complemented by refreshing citrus accents and delicate floral aromas. With an SCA score of 87+, this coffee delivers a bright, fruity cup with an elegant floral finish.
Perfect for coffee enthusiasts seeking distinctive fruit flavours and a refined specialty coffee experience, MIKAH Papua New Guinea Wahgi Tropica brings the unique character of the Wahgi Valley to every brew.
Coffee Details
- Origin: Papua New Guinea
- Region: Wahgi Valley
- Producer: Sigri Estate
- Variety: Typica
- Processing: Natural
- Altitude: 1,550–1,600 MASL
- SCA Score: 87+
- Flavour Notes: Red Grapes, Banana, Red Berries, Citrus, Floral
- Product Type: Specialty Pour-Over Coffee
- Pack Size: 84 g (7 single-dose sachets, 12 g each)
Brewing Instructions
Open one sachet and enjoy its inviting aroma. Place the filter securely over your mug and slowly pour hot water at 92°C, beginning with a gentle first pour. Continue pouring until you reach your preferred taste, using 150–280 ml of water according to your preference.
Experience the distinctive flavours of Papua New Guinea and savour every cup with #MIKAHMOMENTS.
